Repurposing an upscale venue into a luxury event space for small groups, Grand Hyatt New York has created and maintained a high-end atmosphere for in-house patrons and locals, through a modern-but-selective beverage and bar bites program along with inviting décor, resulting in a unique, two-pronged differentiator among the competition.
The hotel, located across from Grand Central Terminal in midtown Manhattan, used a $130-million renovation to realize a variety of F&B goals, from consolidating its restaurants and redesigning menus to updating the décor to reflect its fashionable Gotham locale. (click to read more and watch video)
